Recommended in the Michelin Guide and Lonely Planet, @Angela’s serves exciting British and European cuisine. Innovative ideas are used to transform the fresh, local ingredients into dishes that tempt the city’s food enthusiasts.
Winner of 'outstanding contribution' to food service in the 2012 Food & Drink Devon Awards, @Angela’s restaurant serves up imaginative dishes like steamed lemon sole and salmon roulade, with a delicate dill and Noilly Prat cream sauce. The creative @Angela’s menu also features Gooey baked Gevrik goat’s cheese with toasted brioche and mixed leaves dressed in a stunning honey and walnut mixture, topped with edible foraged flowers.
For dessert, @Angela’s in Exeter offers heavenly pears poached in Semillon and Gewürztraminer dessert wine, mouth-wateringly flavoured with cinnamon. Local art hangs on the walls while fresh-cut flowers sit on crisp white tablecloths.
The remarkable Exeter Cathedral is a 6-minute walk away, while Exeter Central Rail Station lies just a 2-minute drive from @Angela’s in Devon.